Categories:
Vegetarian
RENOVATED - Loaded sweet potato fries
Preparation
1
Fry the sweet potato fries until crispy and divide over the disposable fry containers.
2
Divide the Loaded Topping Mexican over the sweet potato fries.
3
Garnish with jalapeno rings, bell pepper strips and grated cheddar.
4
Serve the sour cream and guacamole separately or on the Loaded Sweet Potato Fries, if desired.
Ingredients
- 1 kg zoete aardappel friet
- 500 g Verstegen Loaded topping Mexican
- 200 g zure room
- 300 g guacamole
- 200 g jalapeno ringen
- 100 g paprika reepjes
- 300 g cheddar, geraspt
- 6 disposable frietbakje