Categories:
Vegetarian
RENOVATED - Spaghetti with Loaded Topping Italian
Preparation
1
Cook the spaghetti according to the instructions on the package.
2
Heat the Loaded Topping Italian.
3
Divide the cooked spaghetti over plates and spread the Loaded Topping Italian over it.
4
Garnish with fresh basil leaves and Parmesan cheese to taste.
Ingredients
- 300 g spaghetti
- 300 g Verstegen Loaded topping Italian
- Parmezaanse kaas (schilfers)
- verse basilicum blaadjes


