REFORMULATED - Vegetarian burger with "Brulsaus"
A burger made with cheddar cheese and finished with Orange Brul sauce
Still looking for dishes to add to your menu during this year's orange events? Add a vegetarian burger with Orange Brulsaus to your menu and join the rest of the Netherlands in your restaurant's colors! The refreshing orange sauce adds a delicious finishing touch to this vegetarian cheddar burger.
Preparation
Make a burger with the Vega Binding mix, the World Grill - Mexican Madness, grated cheddar cheese and the water.
Let the burger set for 3 hours.
Cut the brioche bun in half and grill briefly.
Grill the cheddar burger over medium heat for about 2 minutes.
Top the grilled brioche bun with arugula, guacamole, tomato, cheddar burger, sweet potato chips and Orange Brul sauce.
Ingredients
- Voor de burger:
- Vega Binding mix
- World Grill - Mexican Madness
- Geraspte cheddarkaas
- Water
- Garnering voor de burger:
- Brioche broodje
- Rucola
- Guacamole
- Tomaat
- Zoete aardappelchips
- Oranje Brulsaus


