Mozzarella salad with chicory and Curry Paste for Red Curry
Salad of chicory, papaya, onion and fresh herbs with mozzarella marinated in Curry Paste for Red Curry.
The mozzarella is marinated in Kumar's Curry Paste for Red Curry. The curry paste adds a fresh, sweet flavor. The addition of red chili peppers makes the curry colorful and spicy, and it pairs wonderfully with the mozzarella. Add potatoes and other vegetables for a delicious vegetarian meal.
Preparation
Mix Kumar's Curry Paste for Red Curry with a little of the mozzarella juice. Marinate the mozzarella in this mixture for 30 minutes.
Marinate 2 heads of chicory in the oil, vinegar and salt.
Cut the remaining vegetables into very thin slices.
Crush the pecans.
Set aside a few chicory leaves for garnish. Combine all the remaining ingredients, reserving some for garnish.
Serveertip
De witlofbladeren als een zonnebloem op een rond bord leggen. De salade in het midden plaatsen, plaats de mozzarella bovenop de salade. Garneren met de resterende salade.
Ingredients
- 1 bolletje mozzarella
- 1/2 el Kumar's Curry Paste for Red Curry
- 3 witlof stronken
- 1 kleine rijpe papaja
- pecannoten
- 1 kleine rode ui
- rode basilicum
- muntblaadjes
- olijfolie
- azijn
- zout