Categories:
RENOVATED - Chicory oven dish with ham and cheese
Preparation
1
Season the mashed potatoes with the mashed potato herbs.
2
Cut the chicory into pieces.
3
Fry the onion and add the ham cubes.
4
Then fry the chicory.
5
Add the Verstegen Gratin Sauce and grated cheese.
6
Cover the bottom of an oven dish with puree and add the chicory/sauce mixture.
7
Sprinkle with Crispy Breading Cheese & Onion.
Ingredients
- 1000 g aardappelpuree
- 750 g witlof
- 250 g ham (blokjes, 4 mm)
- 250 g kaas (geraspt)
- 600 g Verstegen Gratin Sauce
- 10 g Stamppot kruiden fijn met zout (artnr 618383)
- Crispy Breading Cheese & Onion


