Black Bean sauce - Classic - Bucket

Verstegen Black Bean Sauce is a savory Asian sauce with 3% black beans and soy sauce made from soybeans and wheat, flavored with garlic, onion, and paprika. A hint of shrimp powder and sesame seeds give the sauce a deep, umami flavor.

Applications of Verstegen Black Bean Sauce

Home cooks and chefs use Verstegen Black Bean Sauce for:

• Wok dishes: over stir-fried beef or chicken with vegetables
• Bami and Nasi: as a savory flavoring
• Tofu dishes: with fried tofu and vegetables
• Fish dishes: with Cantonese-style steamed fish

Verstegen Black Bean Sauce can be dosed to taste, served warm with stir-fry dishes.