Bombay Curry Sauce - Connoisseur - Bucket

Verstegen Bombay Curry Sauce is a ready-to-use curry sauce with a mild, spicy flavour balance of turmeric, coriander, fenugreek, cumin and cardamom. The sauce contains 4% spices, including 1% turmeric and 1% coriander, supplemented with garlic and sunflower oil for a creamy finish.

Applications of Verstegen Bombay Curry Sauce

Hospitality professionals use Verstegen Bombay Curry Sauce for, among other things:

• Chicken and fish dishes: as a base for a Bombay curry with rice
• Vegetarian dishes: vegetables and tofu in curry sauce
• Bulk use: the 2.7-litre bucket is suitable for hospitality and catering

You can dose Verstegen Bombay Curry Sauce to taste, directly from the bucket or warmed up as a base for a complete dish.