Gypsy sauce - Connoisseur - Bucket

Verstegen Gypsy Sauce is a creamy, orange-red tomato sauce with pieces of onion, bell pepper, carrot, and gherkin, made with 4% paprika paste for a mild, sweet and sour taste. The combination of tomato paste, invert sugar syrup, and natural vinegar gives the sauce its recognizable, slightly sweet and sour character.

Applications of Verstegen Gypsy Sauce

Home cooks and chefs use Verstegen Gypsy Sauce for, among other things:

• Fried snacks: as a sauce with fries, croquettes, frikandel, and meatballs
• Grilled dishes: over grilled chicken breast, hamburgers, and spare ribs
• Sandwiches and lunch dishes: as a flavoring on a hot meat sandwich
• Buffets and catering: the 2.7-liter bucket is suitable for large groups

You can dose Verstegen Gypsy Sauce to taste, for example, directly over the dish or as a dipping sauce on the side.