Wild stew with black beans and dark beer
Spiced game chicken with black beans and bacon cubes.
For our sauces, Verstegen uses the highest-quality herbs and spices sourced directly from their source. Try the Classic Black Bean Sauce for a delicious game stew with black beans.
Preparation
Season the game chicken with the Herb Mix for Game and the Binding ds.
Mix the spiced game chicken with Classic Black Bean Sauce and the beer.
Vacuum seal the game chicken and cook sous-vide on 100% steam for 4 hours at 85 ºC.
Cool the meat again.
Serve the game stew with black beans and brown beer in an oven dish and garnish with the lean bacon cubes.
Ingredients
- 1 emmer Classic Black bean sauce
- 80 g Kruidenmix voor wild
- 80 g Binding ds Pure
- 4 kg wild (poulet)
- 500 g spekblokjes
- 2 flesjes bier (oud bruin)
