Mace (ground) - Bag

Verstegen Mace is the dried aril of the nutmeg fruit, with a warm, aromatic flavor and a lemony sweetness that is fresher than nutmeg itself. The spice consists of 100% mace.

Applications of Verstegen Mace

Home cooks and chefs use Verstegen Mace for, among other things:

• Fish dishes: provides a subtle, aromatic flavor
• Beef stews: enriches slow-cooked stews
• Béchamel sauce and chicken broth: brings warmth and depth
• Desserts and pastries: adds a surprising spicy sweetness

Verstegen Mace originally comes from Indonesia and India. Do you want to know more about its aroma, taste, and use? Check out the explanation of mace in the Verstegen herbs and spices library.