Minced Meat Mix Butcher's Recipe - Bag

Verstegen Minced Meat Mix Butcher's Recipe is a spice blend that gives meatballs the classic taste of a butcher shop. Coriander, ginger, and nutmeg form the spicy base, with lemon peel and celery leaf adding a fresh undertone.

Applications of Verstegen Minced Meat Mix Butcher's Recipe

Home cooks use Verstegen Minced Meat Mix Butcher's Recipe for, among other things:

• Meatballs: mixed with 500g of minced meat, optionally with an egg, for classic meatballs
• Meatloaf: as seasoning for a firm meatloaf baked in the oven
• Frikandellen: incorporated into the minced meat mixture for a firm, spicy frikandel
• Stuffed cabbage: as a flavouring in the filling of stuffed cabbage rolls

Meatballs with Verstegen Minced Meat Mix Butcher's Recipe are baked on medium heat for 20 to 25 minutes until nicely browned and cooked through.