Mustard Seed - Glass Shaker

Verstegen Mustard Seeds are whole mustard seeds from Europe with a mild, slightly spicy flavour that is released as soon as the seeds are crushed or cooked.

Applications of Verstegen Mustard Seeds

Home cooks and chefs use Verstegen Mustard Seeds for, among other things:

• Pickling: whole mustard seeds belong in almost every brine or pickle jar
• Stews and curries: frying briefly in hot oil makes the seeds pop and release their aroma
• Sausages and cured meats: whole mustard seeds add texture and a subtle kick to coarser meat dishes

Verstegen Mustard Seeds distinguish themselves from ground mustard seeds by their crunchy texture which is retained during cooking.