Ground ginger - Glass shaker

Verstegen Ground Ginger is dried and ground ginger root with a warm, spicy taste and a slight sweetness. In Europe, ginger is mainly used in sweet dishes, while in oriental cuisine it is often used in savoury dishes.

Applications of Verstegen Ground Ginger

Home cooks and chefs use Verstegen Ground Ginger for, among other things:

• Meat dishes: incorporated into meatballs and sausages for a spicy kick
• Soups: provides a warm, spicy base
• Curries: indispensable in oriental curry dishes
• Cookies and pastries: brings a classic spicy sweetness

Verstegen Ground Ginger originally comes from Asia. Would you like to know more about its aroma, taste and use? Check out the explanation of ginger in the Verstegen herb and spice library.